Ingredients:
• 40ml vanilla vodka
• 25ml pumpkin purée (or pumpkin spice syrup)
• 20ml Baileys (or other cream liqueur)
• 10ml maple syrup
• Ice
• Whipped cream (for topping)
• Grated nutmeg
• Mini candy pumpkin (for garnish)

Method:
1. Add vanilla vodka, pumpkin purée, Baileys, and maple syrup to a cocktail shaker filled with ice.
2. Shake vigorously for 15–20 seconds until the mixture is smooth.
3. Fine strain into a chilled martini glass.
4. Top with a swirl of whipped cream and dust lightly with grated nutmeg.
5. Garnish with a mini candy pumpkin on the rim for a festive finish.